Own The Rest™

The Next Thing You Can’t Live Without.

Our Mission: Rest Meat the Safe Way.

This first of its kind, patented, meat resting box designed specifically for outdoor grilling and smoking enthusiasts. Our innovative product completes the cooking process for smoked meats, ensuring optimal, flavor, tenderness, and presentation without the carcinogens and microplastics.

⚠️ STOP USING (RUNING) YOUR COOLER ⚠️

Your brisket deserves better than a bath towel and a beer cooler.

Pitbox™ Original (14 Pitbox™ Original (14
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Pitbox™ Original (14" x 12" x 6")
$249.00
Pitbox™ PRO (22 Pitbox™ PRO (22
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Pitbox™ PRO (22" x 14" x 6")
$319.00

Get on the list.

Be the first to know when PITBOX™ and PITBOX™ PRO are ready to order. Sign up to receive exclusive updates on our product launch, early access and influencer marketing opportunities. You do the cooking, The Rest Is On Us™. . . coming soon!

What Pitmasters are saying.

  • A BBQ cook, Jason Adams wearing a gray hoodie, black cap with Kentucky logo, and blue gloves cooking meat on a large barbecue grill outdoors.

    "I put your contraption to the test. I smoked a pork butt. Off the smoker at 11am at 206˚ - in the Pitbox™. It was still about 150˚ internal temperature after 5 hours. I think you have a solid product!”

    Jason Adams, BBQ Competition Champion - Atlanta, GA

  • Chef in a striped apron and white chef's coat standing in a restaurant with a Pitbox sign and greenery in the background

    “I have been cooking on grills and smokers both professionally and in the backyard for over 20 years - never seen anything so simple work so well. I won't eat another piece of meat unless it's rested properly again."

    Chef Jared Bergeron - Dallas, TX

  • Smoke on the Farm BBQ owners, John and Jen Enright, smiling at a bar, both wearing Kringle Crawl hats. The man holds clear plastic cups, and the woman holds a decorated Christmas gift box. The background shows shelves with various liquor bottles.

    “I can't believe this product doesn't already exist! The Pitbox™ PRO solves a known catering challenge of keeping BBQ hot. As soon as it's available, we'll take ten!

    John & Jen Enright, Owners Smoke on the Farm BBQ - Milton, GA

  • “Warning: Rest Your Turkey in a PITBOX™ and Your Family Will Expect You to Host Thanksgiving Forever."

    Kelly Neuhauser, Kookin’ with Kelly - Cumming, GA

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FOLLOW OUR JOURNEY ON THE GRAM

Make your friends green with envy! You do the cooking, the rest is on us! 🍀
You spent hours selecting, brining & seasoning. Don’t skip the final step that makes or breaks Thanksgiving: THE REST. Click for our latest blog on how long to couch that 🦃! https://www.pitboxusa.com/blog/happy-thanksgiving
The first of its kind patent-pending, meat rester designed specifically for outdoor grilling and smoking enthusiasts. This innovative product completes the cooking process for smoked meats, ensuring optimal flavor, tenderness, and presentation. #rest
PITBOX insulated meat resting box on a stainless steel outdoor kitchen countertop with butcher knives, smoker grill, and sink during golden hour.
Smoked pork shoulder resting in a PITBOX insulated meat resting box on an outdoor kitchen counter with steam rising, cutting board, knife, sauce, and smoker.
A person wearing black gloves handling a large smoked or cooked piece of meat on a grill or smoker.
Smoked beef brisket cut in half resting inside a PITBOX PRO insulated meat resting box on an outdoor kitchen counter with steam rising at golden hour.